
Classic Honey Cake
Soft honey layers, silky vanilla cream, and a delicate honey crumb finish. Tender, creamy, gently sweet, and melt-in-your-mouth.

Our most textural Honey Cake. Coffee-hazelnut layers are paired with silky cream and a smooth hazelnut ganache, then broken up with pockets of crunch made from roasted hazelnuts, crisp wafer, milk chocolate, and hazelnut paste. Creamy, nutty, chocolatey, and crisp in all the right places - each bite shifts between soft layers and an unexpected crunch.
Layer breakdown
Coffee-Hazelnut Cake Layers
Silky Cream
Hazelnut Ganache
Milk Chocolate, Wafer & Roasted Hazelnut Crunch
Bakery details
Made by
Layers Bakers
Texas DSHS Cottage Food Registration ID
12125
Disclosure
This product was produced in a private residence that is not subject to governmental licensing or inspection.
Safe handling instructions
To prevent illness from bacteria, keep this food refrigerated or frozen until the food is prepared for consumption.
Product notes
Flavor profile
Roasted hazelnut, Milk chocolate, Vanilla, Cocoa, Crunchy, Creamy
Best for
Hazelnut lovers • Chocolate lovers • Special occasions • An impressive gift
Allergens
Contains: Milk, Eggs, Wheat, Tree Nuts (Hazelnuts), Soy.
Need an ingredient adjustment? Certain layers and finishes can be modified upon request. Reach out before ordering or leave a note at checkout, and we'll guide you through the available options.
Ingredients
Heavy cream, milk chocolate (sugar, cocoa butter, whole milk powder, unsweetened chocolate, lecithin (soy), cream cheese, wheat flour, roasted hazelnuts, eggs, unsalted butter, sugar, honey, powdered sugar, cocoa powder, hazelnut paste, wafers, vanilla paste, baking soda, coffee, salt.
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