




Almond Raspberry Cheesecake
A silky almond cheesecake layered with bright raspberry confit, raspberry cream cheese, and a smooth raspberry ganache finish.

Purple is our most indulgent, flavor-forward cheesecake made for true dessert lovers. It starts with a rich chocolate frangipane base, followed by a bold blackcurrant compote that cuts through with bright acidity. Above that sits a silky milk-chocolate cream layer infused with tonka bean, adding warm notes of vanilla, almond, and spice. Finished with a glossy blackcurrant namelaka crown, this is a dessert you don't just eat you decode. Complex, balanced, and unforgettable.
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Layer breakdown
Blackcurrant Namelaka Topping
Silky Milk chocolate Cheesecake Layer
Blackcurrant Compote
Chocolate Frangipane Base
Chocolate Sable Crust
Images now come from Sanity, and the storefront requests resized Sanity CDN variants instead of routing them through Vercel Blob.
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